The discovery of a new dish does more for the happiness of mankind than the discovery of a star. -- Anthelme Brillat-Savarin --

Monday, November 28, 2016

Broccoli & Grape Salad

HOWDY!  I hope everyone had a wonderful Thanksgiving holiday filled with family, friends & lots of good food.  I just had to take a minute to stop by and share a new recipe.  I had something like this recently, and liked it so much that I made some of my own for our Thanksgiving dinner.  There's no exact recipe...just three ingredients...in whatever amounts suit your taste.  
  • black grapes (seedless)
  • raw broccoli florets (broken into bite-sized pieces)
  • poppy seed dressing (use your favorite...mine is Brianna's Home Style)
Mix everything in a bowl, and toss together until grapes and broccoli are coated with the dressing.  Serve in a pretty bowl, and enjoy!

(I think it would be good with some sunflower seeds or candied pecans tossed in as well.  I may try that next time.  Hmmm...crumbled bacon might be good too...)

Super simple, nutritious and oh so good!  I hope you'll give it a try, and let me know what you think!
Blessings,
--Faithy

1 comment:

  1. Oh! That looks so good! I love broccoli salads. And I love the idea of bacon and candied pecans. :)

    ReplyDelete